FOODTECH ACCELERATOR: SECOND EDITION, SECOND LEVEL
A quick overview on the second edition of the Foodtech Accelerator in Milan, aiming to be better than the first one
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IL FORMAT PANE&TRITA ACCOGLIE UN IMMIGRATO...PER UNA BUONA CAUSA
Il lancio del nuovo panino del format brianzolo che non mancherà di suscitare polemiche
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AGRIFOOD-TECH 2020: 11+1 STARTUPS FOR 10+1 COUNTRIES TO KEEP AN EYE ON IN EUROPE
The most promising european agrifood-tech startups for 2020
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NESTLÉ: THE FUTURE OF FOOD IS NOW, THE FOOD OF THE FUTURE IS SERVED
A short chronicle of an awesome journey inside the Nesté R&D center in Lausanne
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JOY FOOD: THE PLANT BASED CHICKEN MADE IN ITALY
An interview with the first italian producer of plant-based meat
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